Emily Thompson

Interests: Plant-Based Diets, Vegan Recipes, Sustainability, Wellness

Emily Thompson is a registered dietitian with a focus on plant-based diets. She has a Master's degree in Dietetics and has helped countless individuals transition to a healthier lifestyle through plant-based eating. Her articles are informative, engaging, and full of practical tips.

Articles By This Author

Discover the Healthiest Options for a Korean BBQ Night In
Healthy Ethnic Foods Healthy Food for Special Occasions

Discover the Healthiest Options for a Korean BBQ Night In

Get ready for a healthier Korean BBQ night with our tips on marinating meats and veggies, creating vibrant banchan, and mastering homemade kimchi. Learn nutritional values and enjoy brewing barley tea with our friendly guides and videos. Fire up the grill and flavor with wellness in mind!

Global Flavors, Local Health: How to Eat Healthy with International Fast Food Choices
Healthy Ethnic Foods Healthy Eating Tips Healthy Fast Food and Snacks

Global Flavors, Local Health: How to Eat Healthy with International Fast Food Choices

Embark on a tasty journey towards well-being with our guide to healthy international fast food! Dive into videos, checklists, and charts that unveil nutritious choices and swap ideas. Plus, tackle our quiz and join the community poll to share your top healthy eats. Transform your fast food indulgences into a global health adventure!

Journey to Flavor: How to Incorporate Healthy Korean Ingredients into Your Home Cooking
Healthy Ethnic Foods Healthy Food Preparation

Journey to Flavor: How to Incorporate Healthy Korean Ingredients into Your Home Cooking

Explore the vibrant world of Korean cooking with our guide! Learn to use classic ingredients like kimchi and gochujang for a healthful twist on home meals. We debunk myths, offer low-sodium tips, and share recipes like quinoa Bibimbap. Stock up and savor Korean flavors in every dish!

To Shell or Not to Shell: Unveiling the Truth about Consuming Shrimp Shells
Healthy Eating Tips Healthy Food Myths and Facts

To Shell or Not to Shell: Unveiling the Truth about Consuming Shrimp Shells

Explore the surprising truth about shrimp shells in your diet! Uncover the science behind their nutritional content, weigh the potential health benefits against risks, and learn how to safely consume them. Empower your dietary choices with this insightful guide.

Eating Healthy Made Easy: How to Maintain a Nutritious Diet Without Cooking
Healthy Eating Tips Healthy Convenience Foods Healthy Food on the Go

Eating Healthy Made Easy: How to Maintain a Nutritious Diet Without Cooking

Struggling to balance a busy schedule with healthy eating? Our latest blog post simplifies nutritious eating without cooking. Uncover the variety of nutrient-rich foods, pre-packaged meals, and raw food tricks that make healthy eating a breeze. Learn how meal planning and superfoods can enhance your diet. Start your journey to effortless healthy eating today!

Decoding the Nutritional Value of Japanese Cuisine: A Health Perspective
Healthy Ethnic Foods Healthy Eating Tips

Decoding the Nutritional Value of Japanese Cuisine: A Health Perspective

Unearth the secrets of the nutrient-rich Japanese cuisine, famed for promoting longevity, heart health, and weight management. This enlightening read dives into traditional Japanese eating habits, explores foods beyond sushi, and offers practical tips to incorporate these beneficial dietary practices into your daily life.

Breakfast on the Move: How to Choose Healthy Fast Food Options in the Morning
Healthy Fast Food and Snacks Healthy Food on the Go

Breakfast on the Move: How to Choose Healthy Fast Food Options in the Morning

Explore healthy fast food breakfast options with fitness expert Tom Sullivan. Learn about nutritional values, tips for healthier choices, and how to customize your breakfast for optimal nutrition.