Where do Goji Berries come from?

Tibetan Goji grows on extensive vines in the sheltered valleys of Tibet, India and Mongolia and in the regions of Ningxia and Xinjiang of China. The Tibetan Goji Berries  are s considered the “mother of all Lyciums.” Tibetan Goji grows in remote unpolluted soils, rich in nutrients so that the berries burst with vitality.

“Goji is the colloquial name given by the indigenous Tibetan and Mongolian people of the region” (Tanaduk Botanical Research Institute of Tibet).

Goji Berries

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